quinta-feira, 1 de outubro de 2015

New research exposes health risks of fructose, sugary drinks

Researchers call for more aggressive efforts to reduce consumption of products containing added sugar

Date: September 28, 2015

Source: American College of Cardiology

Summary:
There is compelling evidence that drinking too many sugar-sweetened beverages, which contain added sugars in the form of high fructose corn syrup or table sugar (sucrose), can lead to excess weight gain and a greater risk of developing type 2 diabetes and cardiovascular disease, according to a new review paper.

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