Increased vitamin C in the diet could help protect against cataracts

Date: March 23, 2016

Source: King's College London

Summary:

Higher dietary intake of vitamin C has been found to have a potentially preventative effect on cataract progression in the first twin study of cataracts to examine to what degree genetic and environmental factors influence their progression with age.

See more at:

https://www.sciencedaily.com/releases/2016/03/160323220408.htm